Ghee Appetiti uses the traditional recipe of the Ghee. It is exactly how our ancestors would make it; by hand, slow-cooked, and with methods to enhance and retain Ghee’s healing properties as it is cooked. The benefits people are deriving by adapting to this healthy cooking medium are numerous. Ghee has gained a special place in the hearts of the health-conscious. The most important step was to source the best butter and to settle for anything less than Organic and Grass-Fed was not the aim. We contacted dairy farms, tried their butter, and then found the best quality butter that ticked all of our boxes. We also contacted organic spices suppliers as we did not want to infuse non-organic spices into our Ghee.